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Grams of Sour Cream to Milliliters

How many milliliters of sour cream are in a given weight? Type a number of grams below to see the volume. Math uses sour cream's density of 1.014 g/mL.

Calculator

g
mL

100 g of sour cream = 98.6193 mL

Grams of Sour Cream to Milliliters Conversion Table

Common values for sour cream:

Grams of sour creamMilliliters
10 g9.8619 mL
25 g24.6548 mL
50 g49.3097 mL
100 g98.6193 mL
150 g147.93 mL
200 g197.24 mL
250 g246.55 mL
500 g493.1 mL
1000 g986.19 mL
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How this works

Sour cream has a density of about 1.014 g/mL (usda fooddata central). That means 1 mL of sour cream weighs 1.014 grams.

Milliliters = grams × 0.9862

Note: Full-fat.

Why a cup of sour cream doesn't always weigh the same

Volume measurements are forgiving in some ways and brutal in others. A cup of sour cream can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here (1.014 g/mL) matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.

Sourced from USDA FoodData Central. Full-fat.

Volume vs weight in cooking

The American convention of measuring ingredients by volume (cups, tablespoons, teaspoons) is convenient but introduces variability that doesn't exist in weight-based recipes. Most professional bakers and bakeries weigh ingredients to within a gram because the structure of baked goods depends on precise ingredient ratios. For everyday cooking — soups, sauces, sautés — the volume-to-weight imprecision rarely matters. For baking that depends on rising or texture (cakes, breads, laminated doughs), it matters a lot.

The conversion

Multiplying the volume of sour cream by its density (1.014 g/mL) gives the weight in grams. The calculator at the top of this page does the math automatically; the formula box above shows the resulting linear factor for the specific volume and weight units selected here.

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