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Tablespoons of All-Purpose Flour to Grams
How many grams are in tablespoons of all-purpose flour? Type a value below to see the result instantly. Cooking conversions depend on the density of each ingredient — the math here uses 0.508 g/mL for all-purpose flour.
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1 tbsp of all-purpose flour = 7.5117 g
Tablespoons of All-Purpose Flour to Grams Conversion Table
Common values for all-purpose flour:
| Tablespoons of all-purpose flour | Grams |
|---|---|
| 0.25 tbsp | 1.8779 g |
| 0.5 tbsp | 3.7558 g |
| 1 tbsp | 7.5117 g |
| 2 tbsp | 15.0234 g |
| 3 tbsp | 22.5351 g |
| 4 tbsp | 30.0468 g |
| 5 tbsp | 37.5585 g |
| 8 tbsp | 60.0936 g |
| 10 tbsp | 75.1169 g |
How this works
All-purpose flour has a density of about 0.508 g/mL (king arthur baking: 1 cup = 120g). That means 1 mL of all-purpose flour weighs 0.508 grams.
Grams = tablespoons × 7.5117
Note: Spooned and leveled, not packed. Sifted flour is closer to 0.42 g/mL.
Why a cup of all-purpose flour doesn't always weigh the same
Volume measurements are forgiving in some ways and brutal in others. A cup of all-purpose flour can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.