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Milliliters of Butter to Ounces

How many ounces are in milliliters of butter? Type a value below to see the result instantly. Cooking conversions depend on the density of each ingredient — the math here uses 0.959 g/mL for butter.

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1 mL of butter = 0.033828 oz

Milliliters of Butter to Ounces Conversion Table

Common values for butter:

Milliliters of butterOunces
0.25 mL0.008457 oz
0.5 mL0.016914 oz
1 mL0.033828 oz
2 mL0.067655 oz
3 mL0.101483 oz
4 mL0.135311 oz
5 mL0.169139 oz
8 mL0.270622 oz
10 mL0.338277 oz
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How this works

Butter has a density of about 0.959 g/mL (standard: 1 cup = 227g). That means 1 mL of butter weighs 0.959 grams.

Ounces = milliliters × 0.0338

Note: Salted or unsalted; same density. 1 stick = 1/2 cup = 113g.

Why a cup of butter doesn't always weigh the same

Volume measurements are forgiving in some ways and brutal in others. A cup of butter can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here (0.959 g/mL) matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.

Sourced from Standard: 1 cup = 227g. Salted or unsalted; same density. 1 stick = 1/2 cup = 113g.

Volume vs weight in cooking

The American convention of measuring ingredients by volume (cups, tablespoons, teaspoons) is convenient but introduces variability that doesn't exist in weight-based recipes. Most professional bakers and bakeries weigh ingredients to within a gram because the structure of baked goods depends on precise ingredient ratios. For everyday cooking — soups, sauces, sautés — the volume-to-weight imprecision rarely matters. For baking that depends on rising or texture (cakes, breads, laminated doughs), it matters a lot.

The conversion

Multiplying the volume of butter by its density (0.959 g/mL) gives the weight in grams. The calculator at the top of this page does the math automatically; the formula box above shows the resulting linear factor for the specific volume and weight units selected here.

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