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Tablespoons of Maple Syrup to Grams
How many grams are in tablespoons of maple syrup? Type a value below to see the result instantly. Cooking conversions depend on the density of each ingredient — the math here uses 1.319 g/mL for maple syrup.
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1 tbsp of maple syrup = 19.5038 g
Tablespoons of Maple Syrup to Grams Conversion Table
Common values for maple syrup:
| Tablespoons of maple syrup | Grams |
|---|---|
| 0.25 tbsp | 4.8759 g |
| 0.5 tbsp | 9.7519 g |
| 1 tbsp | 19.5038 g |
| 2 tbsp | 39.0076 g |
| 3 tbsp | 58.5114 g |
| 4 tbsp | 78.0152 g |
| 5 tbsp | 97.5189 g |
| 8 tbsp | 156.03 g |
| 10 tbsp | 195.04 g |
How this works
Maple syrup has a density of about 1.319 g/mL (usda: 1 cup = 312g). That means 1 mL of maple syrup weighs 1.319 grams.
Grams = tablespoons × 19.5038
Note: Pure Grade A maple syrup.
Why a cup of maple syrup doesn't always weigh the same
Volume measurements are forgiving in some ways and brutal in others. A cup of maple syrup can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.