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Cooking conversion
Teaspoons of Maple Syrup to Grams
How many grams are in teaspoons of maple syrup? Type a value below to see the result instantly. Cooking conversions depend on the density of each ingredient — the math here uses 1.319 g/mL for maple syrup.
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1 tsp of maple syrup = 6.5012 g
Teaspoons of Maple Syrup to Grams Conversion Table
Common values for maple syrup:
| Teaspoons of maple syrup | Grams |
|---|---|
| 0.25 tsp | 1.6253 g |
| 0.5 tsp | 3.2506 g |
| 1 tsp | 6.5012 g |
| 2 tsp | 13.0025 g |
| 3 tsp | 19.5037 g |
| 4 tsp | 26.005 g |
| 5 tsp | 32.5062 g |
| 8 tsp | 52.01 g |
| 10 tsp | 65.0125 g |
How this works
Maple syrup has a density of about 1.319 g/mL (usda: 1 cup = 312g). That means 1 mL of maple syrup weighs 1.319 grams.
Grams = teaspoons × 6.5012
Note: Pure Grade A maple syrup.
Why a cup of maple syrup doesn't always weigh the same
Volume measurements are forgiving in some ways and brutal in others. A cup of maple syrup can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.